Fabio Spanò is a Gas Technology Manager for Electrolux, specializing in the development of advanced gas systems for domestic cooking. With over four years of experience leading projects in Global R&D Food Preparation, they have successfully aligned product development with cost, quality, performance, and market timing objectives. Previously, they served as a Project Leader and Lab Engineer at Electrolux, focused on the development of gas burner controls and compliance testing for household appliances. Fabio began their career as a Lab Technician at Saeco International Group, where they conducted various safety and EMC tests. They are currently pursuing a degree in Electronic Engineering at the University of Bologna.
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