John Dugan is a licensed real estate salesperson who previously worked as a waiter, line cook, chef de cuisine, and line cook. John also served in the United States Marine Corps as a corporal and infantryman.
John Dugan has a Ny State Salesperson License in the field of NYC Real Estate Rentals from the New York Real Estate Institute. John also has a Certificate in French Culinary Arts in the field of Restaurant, Culinary, and Catering Management/Manager from the International Culinary Center. In addition, they have a degree in Deviant behavior and social control with a minor in anthropology from City University of New York-John Jay College of Criminal Justice. Finally, they have a Bachelor of Arts - BA in Deviant Behavior and Social Control from John Jay College (CUNY).
They work with Apoline Lombard - Licensed Real Estate Salesperson, Patrick Clark - Licensed Real Estate Salesperson, and Noelle Akbar - Licensed Real Estate Salesperson. John Dugan reports to Thomas Duger, VP, Sales.
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