Adam Keatinge

Adam Keatinge is an experienced General Manager currently leading operations at ELIS. Over the years, Adam has held various managerial positions, including General Manager at Shortridge Ltd and Operations Manager at BEST INTENT MARQUEES LIMITED. Adam’s extensive background in the hospitality industry began as a Sommelier at The Gleneagles Hotel and spans numerous roles, including Restaurant General Manager at DoubleTree by Hilton Edinburgh City Centre and Ocean Grill Restaurant. Adam also contributes expertise in business development and training from their time at Axcess Training and Recruitment.