Andrea Matos has extensive experience in the field of food science and technology, having worked as a Consultora at Instituto Nacional de Tecnologia from 2000 to 2008. Currently, Andrea serves as an Analista at Embrapa, a position held since February 2006. Andrea's educational background includes a Master of Science (M.Sc.) degree in Food Science and Technology from Escola Técnica Federal de Química, completed between 2012 and 2014, and studies at Universidade Federal do Rio de Janeiro.
This person is not in the org chart
This person is not in any teams
This person is not in any offices