Sergio Abud is a biologist with over 45 years of experience in the agroindustry, currently serving as the Vice-President of the Comitê Estratégico Soja Brasil (CESB). Since 1982, they have worked at Embrapa, focusing on genetic improvement and integrated management for soybean cultivation, and supervising the technology transfer area for the past decade. Sergio has actively contributed to strategic projects aimed at expanding soybean cultivation and addressing phytosanitary threats. They are also involved in initiatives like the Anti-ferrugem consortium, enhancing the productivity of soybean farming in Brazil.
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