Adèle MAZET

Adèle Mazet has a diverse work experience spanning several roles and industries. Adèle'smost recent position is as an Account Manager at epicery since January 2023. Prior to that, from January to June 2022, they worked as a Customer Service Manager at Cuvée Privée.

In 2021, Adèle held two roles. Adèle was the Responsable Pôle Événementiel at Cheer Up Rouen, where they organized various charitable events within the association. Adèle also worked as a Chargée de Communication at HISTOIRE DE GOURMANDISES, where they handled communication activities, social media promotion, and content writing.

Before that, Adèle worked as an Animatrice Centre de Loisirs at Agja in August and September 2020. Adèle also served as a Stagiaire A Portée de Bio at À Portée d'Bio from April to June 2020.

In 2019, Adèle's work experiences include being a Chargée de Communication Projet Tutoré at Les Sauveteurs en Mer, where they created communication materials, managed social media, and organized charitable events. Adèle also had a short internship in the communication/event department at AANA - Agence d'Alimentation de Nouvelle Aquitaine from January to February 2019.

Adèle MAZET's education history shows that they attended NEOMA Business School from 2020 to 2024. However, the specific degree name and field of study are not provided. Prior to this, they attended La Rochelle Université from 2018 to 2020, where they pursued a degree in IUT Techniques de Commercialisation. In 2022, Adèle MAZET briefly enrolled at the University of Agder (UiA) to pursue a Master of Business Administration (MBA) degree in Business Administration and Management, General.