Indulging in excellence since 1982.
For over 35 years, passion has been our first natural ingredient. Along the way adding imagination and quality to every delicious detail. The table is our stage; our goal, your standing ovation. Our stars may be a sizzling Lamb or Pistachio Crusted Sea Bass. But even crisp linen and a beautifully set table play a part in award-winning artistry. When a celebrated event is on the calendar, Epicurean is in the kitchen or cooking up a complete event from scratch. Come in, and taste the excitement!

Cooking

Events

Food & Beverage

Restaurants

Epicurean Catering

Epicurean Catering's headquarters in Centennial, CO, United States

Larry Dipasquale

Paul G. Aylmer

This department specializes in designing and coordinating high-end events and experiences.

Event Planning

This department oversees the planning, execution, and optimization of events to ensure successful outcomes for clients and stakeholders.

Event Management

This department oversees the preparation, presentation, and innovation of culinary creations.

Culinary Arts

This department manages the logistics and execution of events, ensuring everything runs smoothly on the day of the event.

Event Operations

This department provides essential administrative support and management assistance to executives and operational staff.

Administration and Support

This department provides strategic direction and oversight for the organization.

Epicurean Catering

Org chart

Teams

Event Planning

Event Management

Culinary Arts

Event Operations

Administration and Support

Executive Leadership

Offices

Epicurean Catering

Org chart

Teams

Event Planning

Event Management

Culinary Arts

Event Operations

Administration and Support

Executive Leadership

Offices

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