Leonardo Mongiovi has extensive experience in the hospitality industry, currently serving as the Director of Club Operations at Equinox since October 2016, where prior roles included General Manager and Assistant General Manager. Before joining Equinox, Leonardo held the position of Director of Banquets and Food and Beverage Manager at Wyndham Worldwide from August 2013 to October 2016. Additionally, experience includes roles as Assistant Food and Beverage Manager and Food and Beverage Supervisor at Destination Hotels - Two Roads Hospitality from June 2011 to August 2013. Leonardo holds a Bachelor's degree in Hospitality Management from Montclair State University.
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