Patrick Deschner's work experience includes:
- VP - Terminal Operations at Erthwrks, Inc. starting in June 2023 (ongoing)
- Project Manager at Erthwrks, Inc. from February 2017 to June 2023
- Director Culinary Operations at The Duchman Family Winery from February 2014 to January 2017
- Head Chef at Uncorked Tasting Room And Wine Bar from June 2008 to February 2014.
Patrick Deschner attended Texas Culinary Academy from 2006 to 2007, where they pursued an Associates Applied Science degree in Le Cordon Bleu Culinary Arts. Patrick'sfield of study was culinary.
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