Andreas Kogler

Andreas Kogler has extensive experience in production and management within the food industry. Currently serving as Leitung Produktion and Assistent der Geschäftsleitung at esarom gmbh since October 2020, Andreas previously held the position of Produktionsleiter at Jomo Zuckerbäckerei from March 2004 to October 2020. Prior experience includes serving as Laborleitung and Leitung Produktentwicklung at Mautner Markhof Feinkost GmbH from April 2002 to January 2005, and Laborleitung at Tirolmilch from August 1999 to March 2002, overseeing laboratories in Innsbruck and Wörgl. Andreas Kogler earned a degree in Lebensmittel und Biotechnologie from the University of Natural Resources and Life Sciences in Vienna in 2000.