Thomas Schulz has extensive experience in the hospitality and gastronomy sectors, beginning with a role as Restaurantleiter at Nola´s am Weinberg from July 2004 to April 2009. Schulz served as Gastronomieleiter at Quasimodo Gastro- und Event GmbH and held positions as Chef de Rang at Seachef and Maitre D' at Mein Schiff Flotte. Notable roles include Brand Experience Ambassador for BrewDog GmbH and Stone Brewing GmbH, along with leadership positions at ESMT Berlin, where Schulz progressed from Program Manager to Senior Program Manager focusing on corporate education. Education includes a brewing degree from Warsteiner Brauerei, a Restaurantfachmann certification from OSZ Gastgewerbe Berlin, and a degree in Hospitality Management with a focus on Sales & Marketing from Hotelfachschule Berlin.
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