Fabrizio Carmeli

Assicurazione Qualità Non-food

Fabrizio Carmeli has extensive experience in quality assurance and production roles, primarily at Esselunga, where employment began in October 2000 as a production staff member and transitioned to the position of Assicurazione Qualità Non-Food in October 2008. Previous experience includes working as Capo commessa at Ilte S.p.A. from March 1998 to October 2000 and holding various positions at New Interlitho Italia S.p.A. from 1994 to 1998, including roles in purchasing, customer product management, and data entry. Fabrizio Carmeli holds a diploma from Liceo Scientifico Pascal XIII.

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