Melany Gonzalez is an experienced professional in the hospitality industry, currently serving as Conference Lead and previously as Operational Specialist at Evanta, a Gartner Company since June 2016. Prior experience includes roles such as Food and Beverage Manager at Marriott Hotels, Banquet Manager at The Palace Hotel, Venues Manager at Westin Hotels & Resorts, Bar Supervisor at St. Regis Hotel, and Bartender at Longhorn Steakhouse. Melany has a strong background in managing food and beverage operations, orchestrating events, and overseeing staff development. Educational qualifications include a Master's degree in Business Administration from the University of Phoenix and a Bachelor’s degree in Beaux Arts, Photography from Universidad de Puerto Rico.
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