JW

Jay Wesley

Director Food and Beverage

Jay Wesley is an accomplished hospitality professional with extensive international and stateside experience. They successfully managed Necker Island as General Manager and Operations Manager, earning accolades such as being recognized in the Forbes Traveller 400. As a co-founder of The Craft Room Restaurant Group and a managing partner at Croutons Restaurants, they played a vital role in concept and brand development. Currently, Jay serves as a licensed realtor with Steven G Fraioli and Associates and holds a Bachelor of Business Administration in Marketing Management from the University of San Diego.

Location

Carlsbad, United States

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