Dr. Ingo Klement is currently the Director of Global Business Development and Head of CDMO Fermentation at Evonik, where they lead precision fermentation initiatives. With a strong background in key account management, they have successfully managed high-performing teams and achieved a sales CAGR exceeding 65%. Dr. Klement has held various leadership positions in the industry, including roles at Evonik and Degussa, and earned a doctorate in Organic Chemistry from Philipps-Universität Marburg. Their extensive global experience spans the USA, Europe, and Asia, showcasing their expertise in project management and business development.
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