Mathilde Plegat

Mathilde Plegat has extensive experience in the hospitality and food & beverage sectors, currently serving as COO of Experimental Group since December 2013, where responsibilities include overseeing hotel and F&B operations and developing strategic initiatives. Prior experience includes roles as Financial - Administrative Office Manager and Office Manager, managing entities across various countries. Mathilde's earlier career features positions at Unilever and Kraft Foods Group, focusing on product analysis, market performance, brand management, and promotional strategies. Mathilde holds two Master's degrees from EDHEC Business School and Universidad Pontificia Comillas, complemented by a foundational education at Lycée Sainte-Geneviève.