Chiara Dal Molin

Chiara Dal Molin is a sustainability professional focusing on environmental footprint reduction, particularly in agrifood systems. They hold a Master’s degree in International Development Studies from the Universiteit van Amsterdam and a Bachelor's degree in Environmental Resource Management from The University of Edinburgh. Chiara has gained extensive experience in sustainability reporting and project management, including roles at EY and Fondazione Banco Alimentare Onlus, as well as internships and volunteer leadership positions that emphasize community outreach and sustainability initiatives. Currently, Chiara works as a Senior Climate Change and Sustainability Services professional at EY.