Paul Bidaut is a seasoned manager with expertise in location strategy and attractiveness at EY, where they contributed from 2017 to 2022. Prior to this role, they gained valuable experience as an Assistant Brand Manager at Mondelēz International and as a Junior Project Manager at Danone Early Life Nutrition. Paul also held positions at Ferrero and Btwin, developing skills in sales and departmental management. They earned a degree in Corporate Strategy from the University of Warwick and a Licence in Economie-Finance from Université catholique de Lille.
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