John Klein

John Klein is an experienced quality and food safety professional currently serving as the Quality Systems Manager at fairlife, LLC since June 2025. Prior to this role, John worked as a Food Safety Specialist at Gordon Food Service for a brief period in early 2025 and held the position of Quality Control Manager and Release Coordinator at Hudsonville Creamery and Ice Cream from November 2021 to February 2025. Earlier experience includes serving as an Associate Laboratory Technician at Pfizer between December 2018 and May 2021, and internships at Zoetis Inc. and Pfizer, focusing on molecular biology and sterilization technology, respectively. John began a career path in laboratory assistance at the University of Michigan, where foundational skills were developed. Academic qualifications include a Master of Science in Lean Manufacturing and Operations Management from Kettering University and a Bachelor of Science in Microbiology from the University of Michigan.