Michael Rapson has over 25 years of food service hospitality experience, currently serving as the Assistant General Manager at Cactus Restaurants since 2023. Previously, Michael managed FareStart Restaurant, focusing on helping individuals overcome employment barriers while promoting career development. Early in their career, Michael held various managerial and supervisory roles at Restaurants Unlimited Inc. and served as a Barista at Starbucks. Michael also gained experience as an Assistant Manager at The Gourmet's Pantry and worked as a Digital Press Operator at Harland Clarke. Michael studied at Bellevue College from 2007 to 2009.
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