Ferneto, SA is a multinational company specialising in the bakery and patisserie industry. It constantly seeks added value and more profitable solutions for its customers. A commitment to reliable, innovative and robust solutions that respect traditional recipes, together with the provision of efficient services, have been key to sustained growth since 1986.

Ferneto Group, headquartered in Portugal, has a modern manufacturing unit measuring 13,000 m2, as well as 200 employees working at the headquarters and the Brazil, Spain and Mozambique offices, and a network of over 40 distributors all over the world, all of whom are given technical and commercial training on Ferneto’s operating philosophy.

Ferneto's knowledge and know-how in the art of bakery, as well as its highly motivated teams, supported by a true partnership commitment, offer an experience that is unique in the business world and is worth experiencing.

Manufacturing

Ferneto

Carlos Neto

Messias Oliveira

Liliana MacHado

Bruno Marques

Elisabete Silva

Nuno Ramos

Vitor Santos

Rui Goncalves

Jose V. Vieira Hurtado

The Engineering and Technical Support team at Ferneto is dedicated to ensuring the optimal performance and reliability of the company's innovative bakery and patisserie equipment. This multidisciplinary team collaborates on product design, maintenance, and automation, providing technical assistance and training to distributors and clients worldwide. Their expertise fosters continuous improvement and enhances customer satisfaction by delivering robust solutions that respect traditional recipes while integrating modern technology.

Engineering and Technical Support

Operations and Logistics

Sales and Commercial

Engineering and Technical Support

About

Team members

Other teams at Ferneto

Operations and Logistics

Sales and Commercial