Greg DeVito is an accomplished District Sales Manager at Ferraro Foods, bringing extensive experience in operations and sales management across various industries. Previous roles include Operations Manager at Liquor Bottle Packaging International, ERP and Inventory Control Manager at Freeze CMI, and Director of Operations & Sales at QVR International, LLC. Greg has successfully overseen the financial and operational success of multiple retail locations, executed strategic sales plans, and implemented ERP systems. With a strong background in training, management, and quality control, Greg held management positions at Darden and Doherty Enterprises. Academically, Greg holds a Bachelor's degree in Food Service Management and an Associate's degree in Culinary Arts from Johnson & Wales University.
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