Joseph Kritzer, MBA, is currently the Health & Safety Director for North America Cookies at Ferrero, a position they transitioned into in 2024 after serving as Health And Safety Manager from 2021 to 2024. Joseph holds a Master of Business Administration from Montclair State University and a Bachelor of Science in Chemistry from Wagner College. Earlier in their career, they worked as a Product Development Associate Chemist at Benjamin Moore & Co. and have earned various certifications, including WHIMIS and Transportation of Dangerous Goods. Additionally, Joseph is skilled in software and data management tools, including Infinium and SAP.
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