Lea Blanc is currently the Hazelnut Planning Europe & Overseas Leader at Ferrero, a role they stepped into in 2024 following several positions within the company, including Sales & Operations Planning Analyst and Supply Chain Specialist. They began their professional journey in 2012 as a cleaning agent and have since accumulated diverse experience, including internships in biology, purchasing, and business development. Lea holds a Master's degree in International Business from IAE Montpellier and has also studied at Technological University Dublin and the University of Wollongong, where they focused on supply chain management and global business challenges.
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