Andrew Reed

Andrew Reed is an accomplished professional with diverse experience in sales and management across various industries. Starting as a Sales Clerk at Voertman’s Bookstore, Andrew efficiently handled the packaging of 150-200 textbooks daily and engaged with customers, generating significant store revenue. Transitioning to Chipotle Mexican Grill as a Kitchen Manager, Andrew successfully oversaw daily operations of a high-volume store serving approximately 350 customers while managing a team of six. In the role of Distributor at Fisher59, Andrew was responsible for generating substantial weekend sales and coordinating with multiple store managers on inventory and sales strategies. Currently serving as a Financial Customer Associate at Fidelity Investments, Andrew continues to build on a solid foundation rooted in a Bachelor of Business Administration in Finance from the University of North Texas.