Emilie Wood

Emilie Wood is currently the Head of Customer Success at First Bite, where they leverage their extensive background in climate and climate tech industries. Previously, they served in various roles at Impossible Foods, including Senior Business Operations Analyst and Business Operations and Strategy Manager. Emilie has also worked as a ski instructor at Sugar Bowl Resort, a logistics manager at Community Seafood, and conducted research at UC Santa Barbara. They hold a Bachelor of Science in Environmental Studies from the University of California, Santa Barbara, and are currently pursuing further studies in Environmental Studies at Københavns Universitet.