Kelley K. Bell

Kelley K. Bell is an accomplished professional with extensive experience in social responsibility, sustainability, and philanthropy within the seafood and agricultural sectors. Currently serving as the Social Responsibility Division Director at FishWise, Kelley K. Bell has been integral to advancing supply chain sustainability and human rights since April 2022. In addition, Kelley K. Bell is a guest lecturer at Santa Clara University and the University of California, Berkeley, where discussions on sustainable food systems and social impact take place. Previous roles include Global Executive at Driscoll's, where significant contributions to sustainability strategy, community initiatives, and human resources were made, as well as Director of Marketing and Philanthropy at Smythe European, Inc., and Development Associate at San Jose Symphony. Kelley K. Bell holds a Bachelor of Science degree in Psychology and Communications from Santa Clara University.