Daniel Boguth

Daniel Boguth currently serves as Location Manager at FlexOffice, a position held since November 2023. Prior experience includes roles such as Assistant Event Operations Manager at The Dolder Grand, and Assistant Restaurant Manager at Brenners Park-Hotel & Spa, where the restaurant achieved 16 Gault&Millau Points. Daniel has also worked in various capacities at esteemed establishments including The Dolder Grand, Grand Hotel Les Trois Rois SA, and Hapag-Lloyd Cruises, accumulating extensive experience in event operations and food and beverage management. Daniel's educational background includes a degree as Staatlich geprüfter Hotelbetriebswirt from Hotelfachschule Pegnitz and training at Staatliche Berufsfachschule in Höchstadt an der Aisch.