Lesley M. is a Regional Market Manager at FMC Corporation, bringing 20 years of experience in the fresh produce industry. Previously, Lesley served as a Food Safety and Sustainability Manager at Ocean Mist Farms and a Territory Sales Representative at ADAMA USA, where they developed product strategies and ensured compliance with food safety regulations. Their early career included roles as a Pest Control Advisor, where they gained extensive knowledge in pest management and crop production processes. Lesley holds a Bachelor of Science degree in Environmental Management and Soil Sciences from Cal Poly San Luis Obispo.
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