David Bunn is a Senior FSQ Compliance Manager at Fonterra, where they align quality systems and procedures on a national level. With nearly a decade of experience in the dairy industry's quality sector, David has held roles at various companies, including Quality Assurance Manager at Synergy Nutrition Ltd. They possess significant expertise in regulatory compliance, project management, and the quality aspects of dairy manufacturing, highlighted by their work on the registration of a new dry-blend infant formula factory. David holds a Bachelor of Science with Honours in Food Science from the University of Auckland.
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