Devon Willis is an experienced advanced process operator at Fonterra since November 2021, having held multiple roles within the company including technical graduate, technical officer, and research and development intern. Prior to joining Fonterra, Devon worked as a retail assistant at Crackerjack NZ from November 2019 to December 2021, and as a fruit packer at Camelot Fresh Fruit Company Limited from November 2017 to February 2019. Devon started a career in the food industry as a kitchen hand at Sutto Cafe from January 2014 to January 2016. Educational achievements include a Bachelor of Applied Science in Consumer Food Science and Economics from the University of Otago, completed between 2019 and 2021, along with a high school education at Hastings Girls High School from February 2014 to November 2018.
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