Greg Walsh is an experienced senior leader and general manager currently serving as the General Manager Deployment at Fonterra. They possess a strong background in operations, new product and process introduction, and change leadership, with a proven history of developing effective strategies and implementing them successfully. Previously, Greg held various managerial roles, including Business Development Manager at New Zealand Milk Products Japan, where they achieved 20% revenue growth, and served in multiple operational roles at Fonterra, overseeing significant productivity improvements and cost reductions. Greg graduated with a Bachelor of Engineering from the University of Auckland and pursued further studies in Dairy Science and Technology at Massey University.
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