Robert Aranda is a dedicated Manufacturing & Quality Supervisor with a strong background in food safety, quality assurance, and customer service. Currently, they work as a Manufacturing Supervisor at Forward Science, having previously served as a Food Safety & QA Specialist at Fiesta Mart, Inc. and held various roles at H-E-B, including Manufacturing Quality Assurance and Produce Quality Inspector. Robert earned a Bachelor of Science in Biology from The University of Texas Rio Grande Valley in 2020.
Location
Houston, United States
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