Claire Cuddihy

Claire Cuddihy possesses a robust background in the hospitality industry, marked by diverse experiences in various roles across notable establishments. Claire began as a Crew Member at Dairy Queen, honing communication and multitasking abilities. Progressing to Freeman Company, Claire served as a Client Relationship Intern and Associate Client Relationship Manager, where insightful learning occurred through department shadowing and client presentations. At South Point Hotel Casino Spa, Claire advanced from Host to Restaurant Supervisor, managing business operations, guest interactions, and optimizing revenue while adhering to health guidelines. Additionally, Claire is a scholarship recipient from the Hospitality Charitable Foundation, showcasing leadership skills through event coordination. Education includes a Bachelor's degree in Hospitality Administration/Management from UNLV and a High School Diploma in Culinary Arts and Hospitality, complemented by dual-enrollment programs at relevant institutions.