Magdalena Kelley

Magdalena Kelley has extensive experience in administrative and operations management across various sectors. Currently serving as an Executive Assistant at Freepoint Commodities, Magdalena provides comprehensive support to the General Counsel and senior management, managing travel, expenses, and project coordination. Prior roles include Operations Manager at The LionBrasserie & Polpo Restaurant, where Magdalena led restaurant openings and oversaw financial processes, and Office Manager positions at Weathervane Technologies and Connecticut Golf Club Inc., focusing on administrative responsibility, vendor management, and member communications. Magdalena began career as an Office/PA at Lynn Provitt Consulting, managing estate events and confidential matters. Educational background includes ongoing studies in Business Administration and Project Management at CT State Norwalk.