FRoSTA
Jasmin Walter is an experienced professional in the field of food technology and quality assurance. Currently serving as a Mitarbeiterin in der Qualitätssicherung at FRoSTA AG since July 2023, Jasmin previously held multiple roles at Every., including Product Development Managerin and Product Research and Quality Managerin from March 2021 to June 2023. Jasmin's experience also includes working as a Bachelorantin and a Werkstudent in der Produktentwicklung at FRoSTA AG, where responsibilities encompassed product development, test production planning, and HACCP concept formulation. Furthermore, Jasmin contributed to marketing and event management as a student assistant at Hochschule Bremerhaven while pursuing a Bachelor of Engineering in Lebensmitteltechnologie/-wirtschaft from 2017 to 2021.
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FRoSTA
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FRoSTA AG is a Germany-based producer of frozen food. The Company provides frozen fish and meals, as well as vegetables, fruits and herbs from its and partners' farms in Germany and Poland. It markets products in Germany, Poland, Austria, Italy and Eastern Europe. The Company operates through three segments: Brand Business, Private Label Business and Non-Retail-Geschaeft. The Brand Business segment comprises the FRoSTA brand, the TIKO brand with fish and meals and the ELBTAL brand with vegetables. The Private Label Business segment operates under the FRoSTA AG and COPACK names and comprises the private label business sales channels with food retailers in Western Europe. The Non-Retail-Geschaeft focuses on caterers and industrial customers. The Company operates through subsidiaries in Germany, France, Italy, the Czech Republic and Poland.