FUDZS is a company dedicated to create a new way to produce natural and healthy protein sources for humans thanks to cultivated meat technology. We develop a innovative technology to dramatically increase efficiency of bioreactors and to produce a high quality, healthy, tasteful and affordable meat. Strongly aware of the impact of meat production on CO2 emissions, we work on a sustainable way to anticipate the increase of meat demand by 2050 (+70%). By creating human size production units, we believe in local production, supported by extensive farmers and connected with local markets to avoid food waste and long range transports. 

We believe in a new way to produce meat, with respect to the environnement, to the consumer and to the animal.

We believe that cultivated meat will be tasty, affordable for all and made for the benefit of human health.

We believe in a partnership with extensive farmers who work in a sustainable way to suppress intensive livestock farming.

We believe in small production units, with low environmental impact, adapted to local market to avoid unnecessary transports 

... and we are working hard to change that into reality.

Agriculture & Farming

Biotechnology

Food & Beverage

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People (2)

🥽Grégory Maubon

Zied Souguir

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