Laurent Guérindon is an accomplished Managing Director and the current CEO of Galactic, a global leader in fermentation technology. Previously, Laurent held various roles, including CEMEA BI Director and General Manager for AB Mauri, and Managing Director of the Ingredients Division at Soufflet Group. With extensive experience in business expansion and team development, Laurent has consistently driven performance in international markets. Laurent is currently pursuing an MBA at the University of the West of England while studying Chemical and Process Engineering at ENSIC.
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