Max Wang is an experienced Food and Beverage Specialist with a robust history in the gambling and casinos industry. Currently, Max serves as a Food and Beverage System Specialist at Gateway Casinos and Entertainment Limited while also founding Pikadish and working in Business Development at SpoonFed Data. Previously, Max held various culinary positions, including Sous Chef at Grand Villa Casino and 508 Bistro, and Chef de Partie at Proffesor Mugs Pub. Max possesses a Certificate in Culinary Arts/Chef Training from Vancouver Community College.
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