Mesbah Uddin is a skilled culinary professional currently serving as a Chef at GBL Group since 2022, after holding the position of Chef De Partie at A. A. Bin Hindi B.S.C (c) from 2020 to 2022 and Demi Chef De Partie at Al Arisha Restaurant in 2020. With a strong foundation in menu development across various cuisines including Lebanese, Italian, French, Asian, Mediterranean, and Indian, Mesbah excels in designing efficient kitchen systems and ensuring culinary standards. Mesbah holds an Associate of Arts in Marketing from the University of Dhaka and a Master's degree in Graphic Design from Comilla University, both attained between 2016 and 2021.
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