Libby Evans is a Packaging Engineer II at General Mills since January 2021, with a focus on foodservice packaging for frozen baked goods and dough, as well as product development for dry mix and frozen baked goods. Previously, Libby held the role of Packaging Engineer at General Mills, working on custom packaging for retail frozen breakfast and foodservice restaurant accounts. Prior experience includes serving as a Research and Development Packaging Intern at General Mills, a Packaging R&D Co-Op at PepsiCo's Frito Lay Division, and a Technical and Production Intern at Nestlé Nutrition North America (Gerber). Libby began professional experience as a Student Worker at Michigan State University Key Shop. Academic credentials include a Bachelor of Science in Packaging from Michigan State University, awarded in December 2020.
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