Jonathan Blaineau

Jonathan Blaineau is an experienced professional in the fields of social protection and hospitality management. Currently serving as a Spécialiste de la Protection Sociale de l'Entreprise et des Dirigeants at Generali since February 2018, Jonathan focuses on providing tailored social protection solutions for businesses, including health insurance, pension savings, and employee benefits. Prior to this role, Jonathan worked as a Responsable Commercial et Administratif at Promocash France, where responsibilities included human resources management and client development. Additionally, Jonathan founded Mijotons Ensemble, offering personalized cooking and pastry courses. Early career experience includes serving as Assistant Director at Restaurant L'Acadie St Victor, overseeing administrative functions. Jonathan holds a BTS in Culinary Engineering and a Bac Technologique in Hospitality/Restauration from Lycée Hôtelier de La Rochelle.