Maya Lamperts is a skilled professional with a background in fermentation and quality assurance. Currently serving as a Fermentation Associate at Genomatica since October 2019, Maya has accumulated significant experience in the field. Prior to this role, Maya worked as a Quality Assurance Laboratory Technician at Cosmetic Development Labs from November 2018 to May 2019 and gained initial laboratory experience as a Quality Control Laboratory Intern at Marrone Bio Innovations from March 2016 to June 2018. Maya holds a Bachelor of Science degree in Evolution, Ecology, and Biodiversity, along with a minor in Spanish, from the University of California, Davis, earned between 2014 and 2018.
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