Jim Kasl has accumulated diverse experience across various roles in the food and leisure industries. At Liquid Leisure Waterski & Wakeboard Limited, Jim served in horeca and tourism from April 2014 to May 2015. Following this, a position in leadership was held at De helden van Kien from March 2018 to January 2020, alongside a role as a cook at Grillbar Slinders during the same period. From 2018 to January 2020, Jim was involved with BANK15 in a work capacity. As a product manager at Scherpenhuizen BV from January 2022 to June 2025, responsibilities included overseeing the procurement, logistics, and sales of conventional hard fruit. Currently, Jim is a commodity trader at Geris since June 2025. Jim holds a degree in Communication from Fontys Hogescholen.
This person is not in the org chart
This person is not in any teams
This person is not in any offices