Kurt Bonitz

Kurt Bonitz possesses extensive experience in training, quality management, and operations within both the food and pharmaceutical industries. As a Manager at Taco Bell, Kurt oversaw the training and supervision of over 50 employees and managed $1.8 million in annual sales. In subsequent roles at Catalent Pharma Solutions and LifeCell, Kurt developed and optimized quality training systems, significantly reducing training time and improving compliance across large teams. Kurt's contributions at Allergan and Gilead Sciences further solidified expertise in implementing training programs and ensuring quality compliance in the highly regulated environment. Holding a Bachelor’s Degree in Biology from East Carolina University, Kurt has demonstrated a consistent commitment to excellence in training and quality assurance throughout a diverse career.