Iris V.

Iris V. is a Research Scientist III at Givaudan, where they continue to advance their expertise in taste and wellbeing. They previously held positions as a Researcher at KU Leuven, focusing on strawberry aroma, and as an Analytical Chemist at Olam. Iris earned their PhD from KU Leuven and has also completed pre-doctoral training at Durham University, internships at the University of Buenos Aires, and both a BSc and MSc at Wageningen Universiteit en Researchcentrum. Their educational journey began at Stedelijk Gymnasium Haarlem, where they completed the VWO program.