苏运亮

运亮 苏 is a skilled culinary professional specializing in Chinese cuisine, with extensive experience in kitchen management and operations. They previously served as Executive Chef at 歌尔股份 and held various leadership roles at prestigious hotels, including JW Marriott and 凯悦酒店. 运亮 苏 is dedicated to culinary innovation and team development, fostering an environment of quality and efficiency in kitchen operations. They obtained a diploma in Chinese cooking from 济南东方美食学院.