Golden Krust® is a premiere producer and franchisor of Caribbean food sold in over 25,000 retail locations and over 125 franchise restaurants throughout North America. We exist to provide the taste of the Caribbean to the world. The original bakery was formed 30 years ago and exists today. Golden Krust produces over 50 million Jamaican patties per year, systemwide sales of over $125 million and employs over 300 teammates.

Food & Beverage

Manufacturing

Restaurants

Retail

Golden Krust

Golden Krust's headquarters in Bronx, NY, United States

The White Plains office likely focuses on supply chain management and operations for the foodservice industry.

White Plains

Kimberly Bello

Rick Pennington

Daren Hawthorne

Steven Clarke

Haywood Hawthorne

The Restaurant Operations Team at Golden Krust is responsible for overseeing the efficient functioning of franchise restaurants, ensuring high standards in food quality and customer service. This team collaborates with franchise owners to implement best practices, drive operational excellence, and foster community engagement, all while maintaining the brand's commitment to delivering authentic Caribbean cuisine.

Restaurant Operations Team

This department oversees the overall strategic direction and management of the organization.

Executive Leadership

This department manages financial analysis, budgeting, and day-to-day cash handling activities.

Finance Operations

This department manages employee relations, recruitment, and organizational culture.

Human Resources

The Marketing Team at Golden Krust is responsible for developing and executing strategic campaigns to promote Caribbean cuisine and enhance brand visibility across various platforms. They focus on digital marketing initiatives, brand management, and customer engagement, leveraging market research to drive consumer interest and increase sales through retail locations and franchise restaurants. Their efforts aim to celebrate and expand the reach of Golden Krust's authentic Caribbean flavors to a broader audience.

Marketing Team

This department oversees the planning, sourcing, production, and logistics of products to ensure efficient supply chain operations.

Golden Krust

Org chart

Teams

Restaurant Operations Team

Executive Leadership

Finance Operations

Human Resources

Marketing Team

Supply Chain Management

Offices

Golden Krust

Org chart

Teams

Restaurant Operations Team

Executive Leadership

Finance Operations

Human Resources

Marketing Team

Supply Chain Management

Offices

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