Thomas Baird has extensive experience in the golf industry, beginning with a Golf Professional Apprentice role at The Country Club of Louisianne from January 1992 to March 1995, where responsibilities included managing outdoor services and golf shop retail. Baird then progressed to positions as Assistant Golf Professional at The Lodge of Four Seasons (1995-1996) and Class A-8 Assistant Golf Professional at Tour 18 (1997-1999), focusing on teaching, tournament operations, and customer relations. From December 2000 to December 2002, Baird served as Manager at Brown's Golf World, overseeing the agronomy of a 35-acre driving range facility. Since February 2003, Baird has been a PGA Teaching Professional at GolfTEC in Houston, delivering indoor golf instruction using advanced technology. Baird holds a degree in Marketing and Sales from Louisiana State University in Shreveport, where studies took place from 1980 to 1987.
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