Thomas Welsh III has diverse experience in the hospitality and golf industries, with a career spanning various roles since 2003. Notable positions include Assistant Golf Professional at The Foothills Golf Club and GOLFTEC, where Thomas also serves as Center Manager and Golf Coach. Thomas has a background in food service as a Server and Trainer at Left at Albuquerque and Gordon Biersch Brewery Restaurant, as well as a Delivery Driver/Concessions Manager with Cosmopolitan Catering. Educational qualifications include an Associate of Arts degree in Communication from West Valley College, a degree in Fire Prevention and Safety Technology from Mission College, and an Associate's degree in Golf Course Operation and Grounds Management from the Golf Academy of America-Chandler.
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